Inspired Tastes: New Cookbooks for Fans to Devour
For gift ideas and holiday parties, cookbooks that match your fandom!
1. If you’re obsessed with the Martha documentary on Netflix….
Martha: The Cookbook: 100 Favorite Recipes, with Lessons and Stories from My Kitchen by Martha Stewart
Her 100th–YES, 100th!-book. In Martha: The Cookbook, the queen of domesticity shares 100 of her favorite recipes, alongside photos and stories. This is a must-have for the Martha Stewart fan, or if you’re looking for recipes for the perfect home-cooked meal.
2. If you binged Nobody Wants This more than twice…
My Life in Recipes: Food, Family, and Memories by Joan Nathan
Author Joan Nathan shares her discoveries of Jewish food around the world, as well as her family’s immigration from Germany to America, her childhood in post-war New York and Rhode Island, and her travels across the globe. This Jewish cookbook covers everything from appetizing hummus to dessert rugelach and black and white cookies, and everything in between.
3. If you’ve streamed every Taylor Swift Era’s concert, and are nostalgic for the days that Taylor would invite fans to her home for cookies…
Zoë Bakes Cookies: Everything You Need to Know About Making Your Favorite Cookies and Bars by Zoë François
Everyone loves cookies, and if you’re in need of inspiration, look no further than baker Zoë François’ cookie and bar book containing 75 recipes! Preparing a holiday cookie swap? This is the book you need. From traditional staples to interesting combos (we’re eyeing the Lemon Lavender Shortbread Cookies), this cookbook covers it all.
3. If you binged all of Season 3 of Bridgerton and want to know what you can serve at your next elegant affair…
The Official Bridgerton Guide to Entertaining
You don’t have to be a mega Bridgerton fan to envy the food and cocktails served at every soiree and social gathering in the show. This official companion cookbook contains 40 recipes from the series, from Beet-Dyed Deviled Eggs to macaron towers to regency-era beverages.
5. If you’ve been binging Severance ahead of the new season drop and while the food is weird, you love the idea of a Waffle Party…
Waffle It! 101 Delicious Dishes to Create with Your Waffle Maker, Sandwich Maker, and Panini Press by Kate Woodson
This book goes WAY beyond traditional waffles. Check out 101 recipes that use a waffle maker to make everything from breakfast to dessert, both sweet and savory. You’ll never have to justify owning an appliance that seemingly has one feature ever again.
6. You’re absorbed in the world of Pachinko and craving Korean Banchan dishes…
Banchan: 60 Korean American Recipes for Delicious, Shareable Sides by Caroline Choe
This is the first U.S. cookbook dedicated to the tradition of Banchan, the shared side dishes that are special to every Korean table. Chef Caroline Choe shares traditional staples alongside modern Korean-American creations, and provides 60 recipes for an immersive experience in Korean cooking.
7. You’re excited that a new season of Yellowstone is in your queue and you’re looking for some hearty BBQ…
American Grill: 125 Recipes for Mastering Live Fire by Tyler Florence
Chef, restauranteur, and Food Network star Tyler Florence tackles comfort food and teaches readers how to properly marinate and caramelize to their heart’s delight. But it’s not just about steak and other meat: find recipes for grilling fruit, vegetables, fish, and more.
8. And finally, you’re just putting on Hallmark holiday movies for the rest of the year and inviting friends over for snacks…
Salty, Cheesy, Herby, Crispy Snackable Bakes by Jessie Sheehan
Looking to up your snack game for holiday get-togethers? This is the book for you. Inventive, easy, and quick savory snack ideas that anyone can make–which will leave your guests both impressed and satisfied.
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